Last night we celebrated Caroline and Brock's birthdays with a little gathering at Caroline and Lake's new digs (and I might add that the house is coming together beautifully). I made Artichoke bites and as requested the recipe is as follows...
Artichoke Bites
1 {8 oz can} artichoke hearts, drained and finely chopped
1 cup {4 oz} shredded Cheddar cheese
3/4 cup mayonnaise
3/4 envelope of Italian salad dressing mix
1/4 cup grated Parmesan cheese
1 ready-made pizza crust
Preheat oven to 400°. Place artichokes, shredded Cheddar, mayonnaise, salad dressing, and Parmesan together in large bowl and mix well. Spread evenly over the pizza crust. Bake for 15-20 minutes until hot and bubbly. Let cool and cut into bite-size pieces.
**For those of you that have not had artichoke bites they're like mini pizza bites and SUPER easy. I try to make the spread in the morning and 20 or 30 minutes before the party spread, heat and serve.