22 March 2011

Artichoke Bites.

Last night we celebrated Caroline and Brock's birthdays with a little gathering at Caroline and Lake's new digs (and I might add that the house is coming together beautifully).  I made Artichoke bites and as requested the recipe is as follows...

Artichoke Bites

1 {8 oz can} artichoke hearts, drained and finely chopped
1 cup {4 oz} shredded Cheddar cheese
3/4 cup mayonnaise
3/4 envelope of Italian salad dressing mix
1/4 cup grated Parmesan cheese
1 ready-made pizza crust

Preheat oven to 400°. Place artichokes, shredded Cheddar, mayonnaise, salad dressing, and Parmesan together in large bowl and mix well. Spread evenly over the pizza crust. Bake for 15-20 minutes until hot and bubbly. Let cool and cut into bite-size pieces.


**For those of you that have not had artichoke bites they're like mini pizza bites and SUPER easy. I try to make the spread in the morning and 20 or 30 minutes before the party spread, heat and serve. 

(Source via Flythroughourwindow)

3 comments:

  1. Thanks Kristin for the sweet shout out and thanks for the recipe. Your bites were a hit last night. So delicious.

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  2. Victoria StameyMarch 23, 2011

    These sound so delicious!!! Can't wait to try them out!

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  3. You'll have to let me know what you think after you make them! I'm so happy your following my blog! Will you be home for Easter?

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